ON THE BACK BURNER

Sept. 12

We were invited to friends for Rosh Hashanah dinner after services. I had said that I would bake a challah plus make a tzimmes as our contribution. I had a weeks notice, so almost every day, I made a loaf of challah. I wanted to practice so that the challah would be perfect. I took books out of the library here in Port Townsend. Who knew that there would be Jewish cook books on their shelves?  I had some real winners in the challah department. Then a friend posted her pictures of the challah that she made. They were prettier than mine. She told me the name of the cook book where she got her recipe. KIndle to the rescue. The challah that I brought for dinner was magnificent. And Martha Stewart's tzimmes was really good too. The internet came to Rosh Hashanah dinner.

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Ginnie Stenman | Reply 12.09.2018 15.22

Leona, what date do you come back or do you even know ? Call us when you do. We have our house up for sale. It’s only been two days. We will see what happen

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29.08 | 13:45

Don't quite know how this got to me but it was on the top line of my computer (not in email) But I really enjoyed it. I truly admire you.

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31.07 | 07:02

Leona, do you have a date or a booked flight that you come back ?

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20.07 | 13:55

Everything sounds so wonderful Leona. Venice will seem boring . I would want to move to Portownsend where the kids are living. All sounds great . Is there?

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19.07 | 12:33

That lavender sounds very nice!

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